Kitchen

1 case · 4 images

Crevice Corrosion in a Subsea System — Aspect Before Analysis

Aspect of the rusted surface after cleaning, showing adhered products at the surface, in regions where the passive layer was destroyed and pitting corrosion occurred.
184
ML00054 / Dec.2018
Cutlery Corrosion
M - Martensitic Stainless SteelP - Foodstuff ArticleAp - KitchenCd - Pitting Corrosion
Cm - Surface Aspect by SEMDf - Corrosion

More from these cases

ML00054 — Cutlery CorrosionM - Martensitic Stainless SteelP - Foodstuff ArticleAp - KitchenCd - Pitting Corrosion
Detail of the rusted surface. EDS analysis inside the pitting shows a high Cl peak (the bright aspect inside the pitting), indicating that the salt over the surface was responsible for destroying the passive layer and the localized corrosion occurred.
172
ML00054 / Dec.2018
Cutlery Corrosion
M - Martensitic Stainless SteelP - Foodstuff ArticleAp - KitchenCd - Pitting Corrosion
Cm - Surface Aspect by SEMDf - Corrosion
Micrographic aspect of the pitting corrosion at the knife surface.  It is possible to see the typical pitting aspect of a localized corrosion that appears as a small dot at the surface but it is a big crater under the surface.
185
ML00054 / Dec.2018
Cutlery Corrosion
M - Martensitic Stainless SteelP - Foodstuff ArticleAp - KitchenCd - Pitting Corrosion
Cm - Micrography by SEMDf - Pitting
Detail of the micrographic aspect of the pitting corrosion at the knife surface.
168
ML00054 / Dec.2018
Cutlery Corrosion
M - Martensitic Stainless SteelP - Foodstuff ArticleAp - KitchenCd - Pitting Corrosion
Cm - Micrography by SEMDf - Pitting